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Matcha Chia Pudding
Prep Time:
10
Cook Time:
overnight
Serves:
2
Link:
Ingredients
1⁄4 cup (30g) chia seeds
1 1⁄2 cup almond milk
2 tsp. maple syrup
3 tbsp. (40g) unflavoured soy protein isolate (or vanilla)
1 tsp. matcha
1 cup (100g) fresh or frozen berries, to serve
Instructions
1. Mix the chia seeds and almond milk and place in the
fridge. After an hour, mix again and place back in the
refrigerator to chill overnight.
2. The next morning, mix in the maple syrup, protein
powder, and matcha.
3. Divide between two bowls and serve with berries.
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