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Matcha Chia Pudding

Prep Time:

10

Cook Time:

overnight

Servings:

2

Ingredients

  • 1⁄4 cup (30g) chia seeds

  • 1 1⁄2 cup almond milk

  • 2 tsp. maple syrup

  • 3 tbsp. (40g) unflavoured soy protein isolate (or vanilla)

  • 1 tsp. matcha

  • 1 cup (100g) fresh or frozen berries, to serve

Instructions

1. Mix the chia seeds and almond milk and place in the

fridge. After an hour, mix again and place back in the

refrigerator to chill overnight.


2. The next morning, mix in the maple syrup, protein

powder, and matcha.


3. Divide between two bowls and serve with berries.

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